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"Gilles" Restaurant
Eliane and Philippe Poignand will be delighted to welcome you to their restaurant in the heart of the city of privateers.
You will discover seasonal cuisine with market produce, with sea produce given pride of place.
Menus €25.50 and €39.00
Set menus from €21.00 to €32.50
Lunch €18.50 (except Sundays and bank holidays)
Closed Wednesdays.
Some of our dishes:
Pot-au-feu of prime fish with seaweed
Back of John Dory with hot oysters and fried bacon
Croustillant of almonds and apples with cider caramel
We sell foie gras to take away and other dishes depending upon the market
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Gilles 2, rue de la pie qui boit 35400 Saint-Malo
Tèl 02 99 40 97 25 - Fax 02 99 40 97 25
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Version Francaise 
English version
